1st Bocadillo de Pata and Canarian Pork Gastronomy Days
Details
We inform you: 1st Sandwich Days of Pork Leg and Canarian Pig Do you have a restaurant and would you like to be part of an event that will highlight the gastronomy of Gran Canaria? From 21 to 26 September 2026 Municipality of Telde Limited places If you want to take part, registration will be open until 24 July 2026 at: agricultura@telde.es This call brings together livestock farmers, producers and restaurateurs with a single objective: to continue promoting the quality, tradition and flavour of our land. An opportunity to give visibility to your establishment and showcase the talent behind one of the most emblematic bites of our gastronomy. More info: agricultura@telde.es
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